Description

Traditional Idli Podi is a popular South Indian spice powder prepared using roasted lentils, red chillies, sesame seeds, and selected spices. Its delicious spicy flavour and rich aroma make it a perfect accompaniment for soft idlis, crispy dosas, and hot steamed rice. Mix with gingelly oil or ghee for an authentic homemade taste.

Key Features

• Authentic South Indian flavour

• Rich and aromatic spice blend

• Made with roasted lentils

• Perfect for idli and dosa

• Delicious with ghee or gingelly oil

Ingredients: Urad Dal, Chana Dal, Red Chillies, Sesame Seeds, Curry Leaves, Asafoetida and Salt.

Storage: Store in an airtight container in a cool, dry place.

Shelf Life: 3 Months.

Note: Price and shelf life are sample values; adjust according to your actual product.